50% sea fish withINGREDIENTS Expanded amaranth. Nutritional value of the product Per 100 g Energy value 1552kJ 371cal Fat including saturated fatty acids 7. 02 g 1. 8 g Carbohydrates including sugar 58. 55 g 1. 69 g Fiber 6. 7 g Protein p> 13. 56 g Salt 0. 01 g ALLERGEN INFORMATION The plant also contains: sesame, almonds, products containing sulfur dioxide (SO2 ) , gluten containing products, and various nuts. Despite all efforts, the presence of traces of these raw"> 50% sea fish with"> 50% sea fish withINGREDIENTS Expanded amaranth. Nutritional value of the product Per 100 g Energy value 1552kJ 371cal Fat including saturated fatty acids 7. 02 g 1. 8 g Carbohydrates including sugar 58. 55 g 1. 69 g Fiber 6. 7 g Protein p> 13. 56 g Salt 0. 01 g ALLERGEN INFORMATION The plant also contains: sesame, almonds, products containing sulfur dioxide (SO2 ) , gluten containing products, and various nuts. Despite all efforts, the presence of traces of these raw"> 50% sea fish with"> 50% sea fish withINGREDIENTS Expanded amaranth. Nutritional value of the product Per 100 g Energy value 1552kJ 371cal Fat including saturated fatty acids 7. 02 g 1. 8 g Carbohydrates including sugar 58. 55 g 1. 69 g Fiber 6. 7 g Protein p> 13. 56 g Salt 0. 01 g ALLERGEN INFORMATION The plant also contains: sesame, almonds, products containing sulfur dioxide (SO2 ) , gluten containing products, and various nuts. Despite all efforts, the presence of traces of these raw"> Expandiertes Amaranth-Popping 500g TARGROCH Betten und Matten "> 50% sea fish with – amiclip.com
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Expandiertes Amaranth-Popping 500g TARGROCH Betten und Matten "> 50% sea fish with

SKU 9879214567
4.5
Description

"> 50% sea fish with salmon

crude oils and fats: 21%

background color:#ffffff"> 5

Darmflorastabilisator Enterococcus faecium NCIMB 10415 109 KBE/g

-senkt den pH-Wert in der Mundhöhle

Expandiertes Amaranth-Popping 500g TARGROCH Betten und Matten "> 50% sea fish withINGREDIENTS Expanded amaranth. Nutritional value of the product Per 100 g Energy value 1552kJ 371cal Fat including saturated fatty acids 7. 02 g 1. 8 g Carbohydrates including sugar 58. 55 g 1. 69 g Fiber 6. 7 g Protein p> 13. 56 g Salt 0. 01 g ALLERGEN INFORMATION The plant also contains: sesame, almonds, products containing sulfur dioxide (SO2 ) , gluten containing products, and various nuts. Despite all efforts, the presence of traces of these raw

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