Filet Chateaustück | 500g Dry Aged Rindfleisch cooked as a ragout

cooked as a ragout

Durch die intensive intramuskuläre Marmorierung entsteht eine außergewöhnlich zarte Textur mit einem nahezu butterweichen Mundgefühl

Creekstone Farms ensures that the animals enjoy a stress-free environment

Das saftige und aromatische Premium Roastbeef von unseren italienischen Wasserbüffeln begeistert durch einen besonderen Eigengeschmack

Kobe rump steak combines the intense aroma of genuine Japanese Wagyu beef with a balanced texture of meat and fine marbling

Filet Chateaustück | 500g Dry Aged Rindfleisch cooked as a ragoutThe fillet head of the Italian water buffalo is a particularly tender and juicy piece of meat. The animals grow up in a natural environment and feed on fresh herbs and wild flowers all year round. Our special maturing process gives the Chateau piece a pleasantly intense aroma.