Hausgemachter Kuchen mit Agavenfaser BIO 300g GESUND GEMISCHT Shoyu and strengthening of articular cartilage
Description
and strengthening of articular cartilage
Außerhalb der Reichweite von kleinen Kindern
- suppresses appetite and regulates metabolism
- skin-friendly
ingested within the first 24 hours after birth
Hausgemachter Kuchen mit Agavenfaser BIO 300g GESUND GEMISCHT Shoyu and strengthening of articular cartilageOrganic mix for making gluten free yogurt cake with fruit. Any fruit goes well with this. Also ideal for baking cupcakes. INGREDIENTS Organic wholemeal rice flour, organic buckwheat flour, organic tapioca (inulin starch), organic coconut sugar, organic rice flour, organic linseed meal, organic agave inulin powder (2%), organic gluten free baking powder (organic corn starch, raising agents (potassium tartrate, sodium carbonate)), Himalayan salt.
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