Lark Hill Regional Roxanne' Pet Nat rameau-dor Jean-Paul Dauman
Description
Jean-Paul Dauman
salted hay syprup and parmesan tang
lime and mandarin with a sprig of herb on the long finale
red meats and mushroom dishes
spaghetti carbonara
Lark Hill Regional Roxanne' Pet Nat rameau-dor Jean-Paul DaumanMade from Grenache ros, it's a "Pet Nat" (that's hipster for Petillant Naturel or Natural Sparkling), which means that right at the last possible minute we transferred the fermenting wine to bottle, capturing the fizz produced by the yeast. No Sulphur, no chemical additions, just sunlight, grapes and happy yeast. The result is bright pink, dry, crisp, refreshing sparkling wine. Being a Pet Nat it still has the lees (solids) in the bottle, so you can
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