Dandelion Vineyards Vineyards Wishing Clock of the Adelaide Hills Sauvignon Blanc 2025 nero-d’avola Eight ferments were created with

Eight ferments were created with different yeast strains including one wild ferment to draw out textural fruit nut and biscuit characters

She's delivered a beautifully fresh and vibrant fizz too with this delicate appley number like a fresh mountain stream (just with alcohol and some pretty white flowers and more appley fruits)

Well-framed tannins ensure it carries and drives with focus and tension and the finish is remarkable in its length and detail

oriental spices and mentholated tobacco

Soft and nicely weighted

Dandelion Vineyards Vineyards Wishing Clock of the Adelaide Hills Sauvignon Blanc 2025 nero-d’avola Eight ferments were created withClear, light, white and bright. Rainwater freshly fallen and river pebbles gently plashing; gooseberry, bath salts and minerals. Honeysuckle. This has a fragrance and a buoyancy and a sense of life. Sauvignon blanc in its more beguiling purity, as opposed to its oft strident caricature. That fresh rainwater quality continues onto the palate, along with the minerality and the salts. From the middle of your mouth emerge beautifully and perfectly just