US$ 165.00
Dark Chocolate and Mint
gradually revealing greater nuance and harmony over time
Winemaker Guffens has recently freshened up his multi-vintage 'solera' with some Sauvignon
Formally called Prédilection
completely unlike its warmer counterparts
Grappa Nonino Il Pirus (pear distillate) 500ml barossa-valley Dark Chocolate and MintIntense fragrance, wide and typical of Williams pears. Extraordinary and persistent sensation of the typical tastes of the fruit. Before tasting, Frut the fruit distillate should rest in the glass for some minutes: taking oxygen, the fragrances are exalted and the nose palate harmony is completed.
US$ 165.00
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