Finex Cast Iron Skillet with Lid, 30cm (12inch) Edible Glitter Use it directly on the

Use it directly on the hob or even over an open fire to sear meat

Though colatura faded into obscurity after the fall of the Roman Empire

soy lecithin

Care: do not use on any bones

The lid protects from freezer odours to ensure you enjoy the purest flavour of your beverage

Finex Cast Iron Skillet with Lid, 30cm (12inch) Edible Glitter Use it directly on theThe Finex cast iron skillet is the most versatile pan you will ever own! Cast iron retains a high level of evenly distributed heat, making it ideal for searing steak, cooking eggs or even baking cakes and pies. You can also use it for steaming, braising, sauting and simmering. The octagonal pan has eight rounded corners which act as pouring spouts or steam vents when using the lid. This makes it easy to pour from any angle, whether youre draining fat